< Previous|more articles in Sip & Savor|Next >

Sip & Savor

October 18th, 2018

Bakery Lorraine Arrives in Austin

The French bakery and restaurant opened yesterday at Rock Rose at Domain NORTHSIDE


Bakery Lorraine
11600 Rock Rose Ave.
Ste. 100

Your dreams regularly take place in the 8th arrondissement and you judge people based on their plural pronunciation of croissant.

If this describes you, rendezvous at Bakery Lorraine. The celebrated San Antonio-based restaurant, whose accolades include being named one of the country's best new bakeries by Food & Wine, is as lovely to look at as it is authentically, deliciously French. Bistro chairs out front beckon for steamy mugs of almond milk lattes or glasses of wine while the sweet interior space, with subtle pink throughout, invites you to sit and chat over handmade French pastries and mouth-watering bites of grilled cheese with aged comté, chèvre, fontina, apricot jam and sea salt. (The chefs behind the concept once worked for Thomas Keller.) Looking for a lovely gift? Pick up a chic sleeve of macarons and a bag of Merit Roasting Co. coffee made special for the cafe. 

It's picture parfait. 

More Tidbits in Sip & Savor